Eating with Africa by Maria Schiffer

Buchrezension: Eating with Africa von Maria Schiffer

In her book Eating with Africa, Maria Schiffer presents typical recipes from the everyday kitchens of people in Africa. We took a look at the book.

Information Content

In her book, the author presents typical recipes from the everyday kitchens of the local people. But Eating with Africa is much more than an ordinary cookbook. It is a collection of true stories about the people Maria Schiffer met on her journey. One gets an authentic insight into the lives of many African families and learns interesting facts about the countries and their culture. In addition, the photographer knows how to combine her pictures with the culinary in an optimal way.

Comprehensibility

The book is very well prepared and explained.

Layout

Very clearly presented, so that readers can easily follow the content. Especially the impressive photos are always an absolute highlight.

Price/Performance

In one word: Yes

Conclusion

Highly recommended! Eating with Africa is much more than just a cookbook, it is a journey of thought to Africa. Maria Schiffer has succeeded in conveying to us the colorful diversity and the attitude towards life of Africa with her impressive pictures, recipes and the stories of the people.

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